We are excited to announce the line up for 360 Bar and Dining's
2018 Wine Club dinners.
Held at our private event space, STUDIO Sydney Tower, each dinner is set to be unique, showcasing some of the world's finest drops curated by our Head Sommelier.
These events will feature bespoke five course menus crafted by Executive Chef, Elton Inglis, with each dish designed to match the wines, creating a culinary experience like no other.
Be sure to schedule our upcoming dinners into your calendar:
- 28 February 2018 : Moppity Vineyards, New South Wales
- 18 April 2018 : Yangarra Estate Vineyard, McLaren Vale
- 11 July 2018 : Bastille Day French Feast
- 20 September 2018 : Tyrrell's Wines
- 31 October 2018 : Halloween Wine Dinner
For all of our current and future Wine Club members, on top of joining us for these exclusive dinners, your advantages include:
- No corkage BYO Sunday and Monday at 360 Bar and Dining
- Exclusive wine club dinners and event invitations
- Regular wine prize draws